FSSAI Registration – Ensuring Food Business Compliance & Trust
Every food business operator (FBO) in India — whether a manufacturer, trader, repacker, distributor, home kitchen seller, cloud kitchen, online food supplier, transporter, or restaurant — must obtain a valid FSSAI Registration or License to legally operate. Issued by the Food Safety and Standards Authority of India, an FSSAI certificate confirms that the business follows safety, hygiene, and quality standards mandated under the FSSAI Act.
Getting the right category of FSSAI Registration (Basic, State, or Central) not only helps you comply with the law but also builds trust with customers, suppliers, marketplaces, and government authorities.
What Is FSSAI Registration?
A government-issued authorization that certifies your food business meets mandatory food-safety standards.
FSSAI certificates are of three types:
1. Basic Registration (Turnover ≤ ₹12 Lakhs)
For small food businesses, home kitchens, petty retailers, hawkers, stalls, etc.
2. State License (Turnover ₹12 Lakhs – ₹20 Crores)
For medium-sized units such as restaurants, distributors, food processors, and transporters.
3. Central License (Turnover > ₹20 Crores / Import / Export)
For large-scale manufacturers, importers, exporters, 100% EOUs, large chains, etc.
Benefits of FSSAI Registration
Having an FSSAI registration is more than a mandatory requirement — it adds credibility and business value.
✔ Legal Compliance
Avoids penalties, business closure, or legal action for operating without a food license.
✔ Consumer Trust & Brand Credibility
Customers prefer and trust food products that meet safety and quality standards certified by FSSAI.
✔ Business Expansion Opportunities
Necessary for selling on platforms like Zomato, Swiggy, Amazon, BigBasket, Flipkart, etc.
✔ Enables Import/Export of Food Products
Essential for businesses dealing with international shipments or food-related exports.
✔ Improved Food Safety Standards
Ensures structured hygiene and quality processes within the business.
✔ Market Advantage Over Non-Licensed Competitors
Certified businesses gain more acceptance from distributors, wholesalers, and retailers.
✔ Mandatory for Manufacturing & Processing Units
For packaging, repacking, food processing, cold storage, and warehouses.
Documents Required for FSSAI Registration
Documentation varies by category, but generally includes:
Basic Registration
- Aadhaar & Photo of Owner
- Business Address Proof
- Business Details
- Food Business Nature Declaration
State / Central License
- PAN & Incorporation Documents
- Address Proof of Premises
- Manufacturing/Processing Unit Layout
- Water Report (if applicable)
- Product Details (for manufacturers)
- NOC/Declaration/Utility Bill
- FSMS/Process Flowchart (for large units)
FSSAI Registration Packages
One-time combined fee: Government fee + Professional fee. No hidden charges.
Basic Registration
Turnover up to ₹12 lakhs
₹ 1,499
Total (Govt fee + Professional fee)
- Petty food business operators
- Home kitchens, small traders
- Documentation + Application Filing
State License
Turnover above ₹12 lakhs up to ₹20/30 crores*
₹ 8,999
Total (Govt fee + Professional fee)
- Restaurants, manufacturers, traders
- Govt fee varies by category & capacity
- End-to-end filing & approval follow-up
Central License
Exporters, importers, MNCs, large units
₹ 14,999
Total (Govt fee + Professional fee)
- Mandatory for import/export of food
- Pan-India operations & large turnover
- Complete compliance & documentation
Note: Govt fee inside the package may vary slightly by category. Any difference will be adjusted transparently during processing.
Why Choose Adyant Global BPO Services LLP for FSSAI Registration?
✔ End-to-End Registration Support
From determining the right license type to filing the application and uploading documents — we manage the entire process.
✔ Error-Free Documentation & Filing
Our compliance experts ensure your documents meet FSSAI standards, reducing the risk of rejection.
✔ Fast Processing & Timely Updates
We track your application and keep you updated until your license is issued.
✔ Advisory for the Correct Category (Basic / State / Central)
We analyse your business model and guide you on the exact FSSAI category required.
✔ PAN India Service Coverage
Whether you’re a home-based seller or a national brand, we assist food businesses across India.
✔ Affordable Pricing, No Hidden Charges
Transparent and competitive rates suitable for startups and established businesses.
✔ Dedicated Compliance Support Team
We stay with you even after registration — including renewal reminders, modification support and compliance guidance.
Final Takeaway
FSSAI Registration is essential for any food business in India — not just as a legal requirement but as a strong indicator of food quality, hygiene, and consumer trust. A valid FSSAI certificate helps businesses expand, enter new markets, and build a strong reputation among customers.
With Adyant Global BPO Services LLP, you get a reliable and experienced compliance partner who handles the entire process professionally, ensuring quick approval, zero errors, and complete peace of mind.
FSSAI Registration – FAQs
Any business involved in manufacturing, processing, storing, transporting, distributing or selling food products in India must obtain FSSAI registration or licence depending on turnover and scale of operations.
Basic registration is for small food businesses with low turnover. State licence is for medium units operating within one state, while central licence is for larger units, importers, exporters and businesses operating in multiple states.
FSSAI registration/licence is normally valid for 1 to 5 years as selected at the time of application. Renewal should be done before expiry to avoid penalties and disruption of business.
Common documents include PAN, Aadhaar, address proof of the proprietor/partners/directors, business address proof, entity registration documents, food safety management plan and details of the product category. Additional documents may be required depending on licence type.
We assist from end to end – choosing the correct category (basic, state or central), preparing and checking documents, filing the online application, responding to department queries and guiding you on ongoing FSSAI compliance.
Operating a food business without valid FSSAI registration or licence can lead to penalties, closure of business, product seizure and prosecution under the FSS Act. It also affects brand trust and marketability.
Share your business details and existing registrations with us. Our team will assess the correct category of FSSAI registration, share a checklist and timelines, and handle the complete filing process so you can focus on running your food business.